Overview
Highlights
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Learn traditional Moroccan cooking techniques in a hands-on setting
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Work with fresh, seasonal ingredients sourced directly from the garden
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Choose between a short introductory session or a more in-depth culinary workshop
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Gain practical skills and cultural insight into Moroccan food traditions
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Comfortable transportation with optional hotel pick-up and drop-off
Experience Details
The experience begins with selecting fresh ingredients from the garden, followed by guided instruction through each stage of preparation. Recipes are explained clearly and demonstrated in real time, with an emphasis on technique, flavor balance, and customary methods.
Depending on the session chosen, the class may focus on a single dish or expand into a full meal prepared from start to finish. Time is set aside to taste the results together, offering a relaxed moment to reflect on the process and the traditions behind it.
What’s Included
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Afternoon tea
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Food tasting
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Lunch
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Live cooking instruction
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Bottled mineral water
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Optional hotel pick-up and drop-off
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Private, air-conditioned vehicle with Wi-Fi (if transfer option is selected)
What’s Not Included
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Beverages other than complementary mint tea
Additional Information
- Tour Type: Shared
- Duration: 4-6 Hours
- Departure Time: 9:00am, 10:00 AM, 11:00 am, 12:00 pm
- Languages: English, French, Arabic
Price Per Person (USD)
- 1-3 Guests: $145 pp
- 4-6 Guests: $120 pp
- 7-14 Guests: $95 pp
- 15+ Guests: Contact us at +1 (747) 368-1911 to arrange for a custom quote
















